Still, he noted, Indonesians had just started to travel domestically, and they seemed eager to try new flavors.

Originally appeared: June 2021.Mary Berry is a delight.So delightful, in fact, that her only major run-in with the law involved trying to bring baking supplies through U.S. customs.

Is there any limit to your perfection?Apparently, yes, according to.Britain's Best Home Cook.

viewers on Twitter.Berry is making waves with her upended definition of what most people consider a pie.. On last night's episode of the currently-airing series—which sees amateur cooks vying for the title of Britain's Best Home Cook,—it was pie week.

The contestants were tasked with creating their own version of the perfect pie while Berry, co-host Claudia Winkleman, and co-judges Dan Doherty (formerly of London's Duck & Waffle) and Chris Bavin discussed their own preferred pastries.

According to Metro (the show isn't airing in the U.S. so we'll have to take their word), Berry said, "I love chicken pie with bacon in it," adding, "and I wouldn't put pastry underneath, absolutely.".He was the man who set up all the sewing floors there, and he worked with us for a good long time when we were first setting up our factory.

He said, "The thing that you should always remember, Ellen, is to say please, thank you, and what do you think?".I love that because you're making people feel heard, you're making them feel important and valued and you're also acknowledging them for anything that they've done and it's simple.

It's just the simple truth.Another one that I love is from my magical Jewish brilliant uncle Ted who said your word is worth gold.